Working Group

Economic Support Working Group

Last updated: 14 June 2022

About

This working group in collaboration with FSA economists will ensure that the economics applied in the FSA is at the state of the art, to support the development of a robust evidence base which underpins policy development; as well as enhancing our capacity in the application of regulatory and economic analysis to food regulation issues. The working group will also be an effective vehicle for establishing linkages with other organisations and experts where their expertise is beneficial to achieving FSA outcomes in new and cutting-edge areas of economic research.

Members

Papers

For further information on the working group please see Paper 8.6 for the 8th Open ACSS meeting

Terms of Reference 

Terms of reference for this group are being developed,